Team members: Adrian Leip
Deliverable 9.5 The SUSFANS toolbox for assessing EU Sustainable food and nutrition security
Deliverable 10.4: Foresight of EU sustainable food and nutrition security: the interplay between major challenges and policy responses at different spatiotemporal scales
Deliverable 6.3: A systematic analysis of social, economic and environmental sustainability metrics for the range of activities and world views encompassed in the EU food systems
Deliverable 1.3: Sustainability metrics for the EU food system: a review across economic, environmental and social considerations
Title Deliverable 1.3: Sustainability metrics for the EU food system: a review across economic, environmental and social considerations Paper authors Monika Zurek (UOX), Adrian Leip (EC-JRC), Anneleen Kuijsten (WU), Jo Wijnands (WUR-LEI), Ida Terluin (WUR-LEI), Lindsay Shutes (WUR-LEI), Aniek Hebinck (UOX), Andrea Zimmermann (UBO), Christian Götz (UBO), Sara Hornborg (SP), Hannah van Zanten (WU), Friederike […]
Deliverable 4.6: Spatially explicit farm and environmental indicators at a scale of 1 km x 1 km
Deliverable 3.3: The role of the post-farm food chain for sustainability indices
Deliverable 4.7: Database on farm-level production and sustainability indices for assessing sustainable diets
Newsletter 2
